We took our sweet time with this Barrel Aged Dark Ale.

PONCHA SPRINGS, CO— Pedro Ximenez sherry barrels bring oak tannins, sweet vermouth, and luxardo maraschino notes to Elevation Beer Company’s B.A.D.A. Bing!

Elevation Beer Co. announces its limited release, Barrel Aged Dark Ale, Bada Bing! That said, barrel aging beer is no quick and easy process, and we took our sweet time getting this one to yous guys. Aged on Spanish sherry barrels, which were then used to finish American Bourbon, this dark strong ale was brewed with dark Belgian candi syrup and aged with Bing cherry puree, adding burnt sugar notes, and dark stone fruit.

Pouring a deep chestnut hue, with off white head, and the aroma of plums, Amaro, and balsamic syrup. Bada Bing sips reminiscent of a classic cocktail with a dry and bittersweet finish.

For more information about this limited release, contact Christian Koch at christian@elevationbeerco.com. 

ABOUT ELEVATION BEER CO. 

Proudly operating in the remote mountain town of Poncha Springs, Elevation Beer Co. is more than just a beer company— we are a family, a community, and a collective of ordinary people doing extraordinary things. Dedicated to creating sustainable, meaningful careers in rural Colorado, we take the preservation of our home as seriously as we do the quality of our beer. Taste our flagship 8 Second Kolsch and a lineup of other usual suspects and seasonals at our tasting room and in cans across Colorado. Go higher at elevationbeerco.com.